Lechuza birria tacos free#

Now lets get into how we support the tens of thousands that have crossed in the last few years. Then if you want to to discuss the drugs you can but its obvious so i will skip it. There are lookouts and sometimes snipers as that is a popular path for smugglers because it is close to I-10. If i try to go off roading south of Casa Grande i am warned of the same thing. However, if you try to use the national park outside of Lukeville there are signs all over the place warning of the dangers of illegal crossers. I too cross between Arizona and Mexico and you are right, you cant tell at all there is a problem. I understand that while living in mexico you dont see what the crisis is. Arrive early so this doesn’t happen to you. Arrive too late in the day, though, and there’s a chance that they’ll have sold all of their birria and you’ll have to settle for a taco filled only with their delicious tripa (griddled small intestine). Tacos Fitos, located just outside of Mercado Hidalgo, is famous for the stuff. Many of Tijuana’s food carts serve birria de res, a local specialty of seasoned and slowly-stewed beef, as a taco filling. Zero-Tolerance Birria Shortages in Tijuana So as a public service, A Gringo in Mexico presents the Top 10 Crises at the San Diego-Baja California Border to help you better navigate our region during these troubling times… 10. Thanks to the president’s declaration, a cloud has been lifted and I now realize that there are problems here at the southwestern border that have gone unrecognized for years but were inevitable, sneaking up on us like El Chapo emerging from a drug tunnel. Perhaps we have been blissfully, some would say tragically, unaware of the looming crisis and the need to construct another blockade between us and our amigos in Mexico. After all, my family and dozens of people we know make the commute across la frontera on a regular basis for work, play, food and cultural exchange sans incident.īut there is a distant possibility that the president’s base – located largely in the Midwest – know something that those of us who actually live here don’t. SAN DIEGO, CA – When US president Donald Trump declared last week that there was a “National Emergency” at the US-Mexico border, many of my friends and I in the San Diego- Baja California mega-region were taken by surprise. La Central: A Taste of Oaxaca in Baja’s Wine Country

Manifesto to Protect the Valle de GuadalupeĬelebrating Baja California’s Women Winemakers Three Amigos Announce Worry-Free Tijuana Taco ToursĪ Gringo in Mexico’s Top 10 Baja Bites 2019 The Legend of the Baja California Fish Tacoįlour Tortillas Are Authentic Mexican CuisineįIRST LOOK: El Original Pastel de Crepas Tijuana Bistro Provecho! 1.I Almost Killed Latin America’s Best Chefīaja Window to the South Showcases Best of Baja CaliforniaĪ Gringo in Mexico Offers Fine Art & Accessories

Lechuza birria tacos free#

I offer my apologies to those serious contenders not represented here.įeel free to leave us a comment letting us know what we missed in 2016 so we can try it out for next year’s list. This list began with nearly 50 picks and took several gut wrenching rounds of omission to narrow it down to just 25 - my self imposed limit. These are simply “top bites” that I’ve personally enjoyed with friends, family, and colleagues during frequent visits to the region throughout 2016.Īs final disclaimer, there are top bites from past years that would have absolutely made this list if I’d had them again this year - I’m craving the carne asada at Tijuana’s Tortas Washmobile right now, and the tasting menu at Valle de Guadalupe’s Malvawas one of my top meals in 2015. This is not meant to be a definitive or a “best of” list by any means.

This list covers those categories, and more.Ī Gringo in Mexico’s Top 25 Baja Bites 2016 are presented here in no particular order. Across the frontiera lies a plethora of culinary delights - from street food to fine dining, from traditional to modern Mexican, and from the unquestionably famous to the decidedly hip. The international border and gateway to Baja California is only twenty tasty minutes away by car. La Central: A Taste of Oaxaca in Baja’s Wine CountryĪs a San Diego-based writer of Mexican food, culture, and travel, I’m in a fortunate position both geographically and gastronomically. I Almost Killed Latin America’s Best Chefīaja Window to the South Showcases Best of Baja CaliforniaĪ Gringo in Mexico Offers Fine Art & Accessories